Discover the Enchanting Luna Garden Restaurant

Luna Garden

Luna Garden Address: Barbaros, Kocatepe Sk. No:4, 07000 Muratpaşa/Antalya, Türkiye
Tel:+90 242 241 61 62

Luna Garden in Antalya is a picturesque outdoor dining spot known for its charming ambience and delectable cuisine. Nestled amidst lush greenery, it offers a serene setting for diners to enjoy their meals. The restaurant focuses on Mediterranean and Turkish cuisine, and the menu offers a range of dishes from brunches to mains to satisfy varied preferences. This spot is popular with locals and tourists looking for a memorable dining experience in Antalya.

Luna Garden Experience

Before I arrived in Antalya, I already had a list of places to dine at and Luna Garden was one of them. As they had the famous San Sebastian Cheesecake Cake available. I had to try this out, especially being walking distance from our hotel. The prices here were good as well affordable for all. When I walked in, the atmosphere was pretty buzzing with majority of the tables filled up. As you walk through the entrance, you have waiters roller skating serving customers. I found that so cool, especially when they had food full of trays in their hand skating around.

What we ordered from the menu:

  • San Sebastian Cheesecake 125TL
  • Penne Arrabiatta (Pasta) 175TL
  • Luna Speciality Toast 225TL
  • Tavuklu Quesadilla 225TL

Luna Garden San Sebastian Cheesecake

The chocolate-poured Viral Cheesecake in Antalya was a visually striking delicacy. But after a few nibbles, I was feeling very full because it was quite substantial. It was delicious to see the chocolate trickle down the cheesecake. Not sure if the hype was justified in terms of flavour, but definitely in terms of content.

Melted San Sebastian Cheescake
Chocolate spread San Sebastian Cheesecake
San Sebastian Cheescake
San Sebastian Cheescake

Penne Arrabiatta (Pasta) at Luna Garden

We decided to share the Penne Arrabiatta pasta meal since it came with a sizable portion for each of us. It was a little spicy, in my opinion, even though it tasted delicious. Prepared using tomatoes, garlic, and dried red chilli peppers. I highly recommend the requested dish if you like flavour; the pasta was cooked to perfection.

Penne Arrabiatta
Penne Arrabiatta

Quesadilla with Chicken & Luna Specialty Toast

Mexican influence mixed with a hint of Turkish cuisine. As previously stated, it is worth the money for the portion given because the one plate they supply is certainly sufficient to fill you up.

The other platter contained pepper, cheddar cheese, chicken, and a unique sauce made by Luna. They both seemed to be baked using different breads, yet they tasted similar. But they were lovely and demolished in a matter of minutes.

Quesadilla with Chicken
Quesadilla with Chicken
Luna Specialty Toast and Quesadilla
Luna Specialty Toast and Quesadilla

Food: 10 out of 10
Service: 10 out of 10
Price: 8 out of 10
Experience: 10 out of 10
Presentation: 9 out of 10

Overall: I’ve given Luna Garden Restaurant a 9.4 out of 10.


We visited Luna Garden twice for lunch, which tells you something about how worthwhile the experience was. It is a unique culinary destination that combines Turkish and Mediterranean flavours in a peaceful garden setting. There was a wide selection of delicious meals served here. I found the service quite distinctive since employees served clients while roller skating around with walkie-talkies, creating a positive atmosphere.

Considering that the other restaurants I visited in Antalya. This place charges between 100 and 300 TL. I felt that the prices here were incredibly reasonable. Since it was outdoors, the experience was delightful. It was difficult to ignore the scent because smoking was a commonplace sight. This was the sole drawback. Nonetheless, the meal was all Instagram-worthy, making for a stunning presentation.

You may want to read other Antalya posts

Adil Musa
Adil Musa

London-based Food, Travel & Lifestyle blogger. Blog space for all things FOODS, LIFESTYLE, TRAVEL, ATTRACTIONS & PRODUCTS. My blog has provided me with a real interest in food, lifestyle and travel. For collaborations & press enquiries - please email me at [email protected].

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